What Is Brown Rice? (Ingredients, Taste, Texture + More)

Over the years, more people have been learning about the downside of consuming polished rice daily.

Consequently, this brought to people’s attention a highly recommended alternative, which is brown rice. However, you might be wondering what exactly brown rice is. Here’s what I found!

What Is Brown Rice?

Brown rice is a type of rice that is unpolished. While brown rice does get its husk removed, brown rice retains its bran layer and germ. As such, brown rice has a higher nutritional value than white rice. Additionally, brown rice has a mild earthy aroma and flavor and tends to be chewier than regular white rice.

In case you’re curious to learn more about the qualities of brown rice and what makes brown rice a great substitute for white rice, keep reading!

What Is Brown Rice Made Of?

Brown rice is a type of grain that is dehusked but is left with most of the grain’s outer layers, specifically the bran layer and the germ.

As such, brown rice retains its color even when cooked.

What Is Special About Brown Rice?

While brown rice is not as bland as white rice, brown rice tastes neutral enough that brown rice can easily be paired with a wide variety of meats and vegetables.

As such, switching from white rice to brown rice comes easier to many compared to switching to rice variants like red and black rice.

Is Basmati Rice Brown Rice?

Basmati rice is more popularly known by consumers in its white rice format. However, Basmati rice does come in a brown rice format too.

Like other types of brown rice, Basmati brown rice is considered more nutrient-dense than its white rice counterpart.

Can Brown Rice Make You Fat?

Generally, brown rice contains more fiber than white rice, making brown rice suitable for dietary changes aimed at weight loss.

With the increased fiber you consume through brown rice comes the increased likelihood of feeling fuller much faster and for a longer period.

Nonetheless, just like with other types of rice, it is possible to gain weight when you eat too much brown rice.

Will I Lose Weight Eating Brown Rice?

Losing weight by switching to brown rice depends entirely on how much brown rice you eat and what the rest of your diet looks like.

Rest assured, eating brown rice is an easy way to cut back on calories and has proven to be helpful in weight management endeavors.

Can We Eat Brown Rice Daily?

Brown rice can be eaten daily just like regular white rice. There is nothing to suggest that consuming brown rice every day can cause any harm to any demographic.

Health experts believe that eating brown rice more regularly than white rice is best for weight management and overall health.

Does Brown Rice Taste Like White Rice?

Does Brown Rice Taste Like White Rice?

Brown rice has a mild earthy taste that white rice doesn’t have. Additionally, brown rice tends to be chewier than regular white rice.

While brown rice is still predominantly neutral-tasting like white rice, you can easily distinguish between the two because of the slight difference in notes and texture.

Is Brown Rice Poisonous?

There is brown rice that contains arsenic, and most types of brown rice are believed to have been cultivated in western countries.

Moreover, arsenic is a toxic substance that can lead to serious health concerns.

Nonetheless, research shows that rinsing the brown rice thoroughly can remove most arsenic in the brown rice and make the brown rice safe to eat.

Which Better Quinoa Or Brown Rice?

In terms of nutritional value, quinoa is better than brown rice. In fact, quinoa’s nutrient content is up to four times greater than that of brown rice.

However, brown rice is better than quinoa calorie-wise. A serving of brown rice has only 218 calories while a serving of quinoa has around 222 calories.

As for taste, both quinoa and brown rice are nutty. Nonetheless, quinoa doesn’t require much chewing, which may be an experience that is off-putting to rice lovers.

Is Jasmine Rice Better Than Brown Rice?

Jasmine rice comes in both white and brown formats. Generally, brown Jasmine rice has similar benefits to other types of brown rice.

When comparing white Jasmine rice to brown rice, you’ll find that white Jasmine rice is more appealing in terms of flavor and aroma, especially if you’re used to eating white rice.

However, brown rice is significantly more nutrient-dense than white Jasmine rice. Additionally, brown rice has a nutty flavor and a chewy texture you may like.

What Is The Best Time To Eat Brown Rice?

Brown rice can be eaten at any time of day. Nevertheless, it is believed that brown rice is best eaten at lunchtime, especially if you are trying to lose weight.

Eating brown rice for lunch is believed to help keep you satiated. Consequently, you won’t be snacking as much before dinnertime.

Is All Brown Rice The Same?

Not all brown rice is the same because if you buy brown Jasmine or Basmati rice, you’ll notice that they have a stronger aroma and flavor than other types of brown rice.

Additionally, some rice brands may process their brown rice differently, and that can affect the brown rice’s nutritional value, taste, and texture.

Is Brown Rice Hard?

When cooked without enough water, brown rice will turn out hard. To prevent this, you’ll want to pre-soak the brown rice and use just enough water for cooking on the stove or rice cooker.

Check out our related articles to learn what broken rice is, what brown Basmati rice is, and what baby rice is.


Brown rice is the go-to grain of people who want to do away with white rice and switch to grains that have more nutritional value.

Depending on the type of brown rice you buy, brown rice can have a mild to strong nutty flavor and aroma. Additionally, brown rice is firmer and chewier than white rice.

While brown rice isn’t the most nutritious rice variant in the market, many people find it easier to switch to brown rice compared to red rice and black rice.

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